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← Older: My first week in Andong
I’ve finished my first week in Andong, Korea (well, work week), and things are moving along well. I’ll skip the boring stuff, but work went …
Newer: First day of class rules! →
Today was my first day of classes at the hakwon… I am way more tired than I should be. But here’s what’s funny:
I have spent …
Korean fusion
My kitchen isn’t fully stocked yet, but I was still able to cook my first Korean meal. It’s a Korean fusion dish combining the classic beef bulgogi with Pringles and Diet Coke.
Yum!
I hope you’re laughing with me and not at me.
Korean fusion cooking
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